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How to Use an Induction Cooktop

Today's modern kitchens have slowly adapted the newest technology of induction cooktops for an easier & practical cooking experience. So how does an induction cooktop work and how to use it effectively? Here is everything you need to know on how to use an induction cooktop.

How Does Induction Work?

Induction is actually a short term for electromagnetic induction; following the simple principle of friction creating heat. How an induction cooktop works is that it creates the necessary friction for heat using electrons within the cookware. This way while electric or gas cooktops demand an active heat source, an induction cooktop happens to be the heat source itself.

What makes an induction cooktop best in the kitchen is that is is easy-to-use, energy-efficient and quite durable when purchased from a high-quality brand. For a one-touch cooking experience, we suggest checking out Saki's Induction Cooker with its 8-level power control system and a 1800W portable induction burner.

    How to Use an Induction Cooktop Efficiently?

    To avoid common induction cooktop problems, it is best to lay out all of the instructions and guidelines your induction cooktop has to offer. Using this magical kitchen appliance is actually as simple as pressing a few buttons on your remote control. Of course, instead of changing the channel, your induction cooker will charmingly create the otherwise toilsome recipe you have been looking forward to cooking. 

    Induction Cooktop Installation

    The easiest way to install your induction cooktop correctly is to get help from a certified technician. If that is not an option for you, you can always try to follow the user manual your cooktop has to offer for a safe installment. Most modern-day induction cooktops have an easy step-by-step guideline for individual set-up. 

    Make sure to note the required voltage, current and other technical specification indicated in the manual for a secure use. After placing the device, check for the ceramic glass surface for any defects or cracks. If you happen to notice one, contact your manufacturer right away and demand for a replacement or a refund. Most kitchen appliances brands have a reliable warranty policy that will help you recover your cooktop in no time.

    Cookware for Your Cooktop

    For an efficient induction cooking, you need to be sure that you have exactly the right equipment and cookware for your product. Glass, copper and aluminum are a no-no when it comes to induction cooktops. The induction-friendly material that you should opt for is stainless steel, cast iron and enameled cast iron. The induction cooktop pots and pans you choose should also be smooth, magnetic and flat for the best outcome.

    It is also important not to use iron or steel cooking spoons during induction. Wooden spoons will be your best option.

    Step-by-Step Guide on How to Use an Induction Cooktop

    Once you get the hang of it, you will come to realize that induction cooking is actually simpler and much more practical than gas or electric stove use. Here are the 7 easy steps that reveal how easy induction cooking really is:

    1. Switch on your induction cooking unit. 

    2. Place your suitable induction cookware on the intended cooktop ring. 

    3. Press the Power switch on the appliance. 

    4. If you have a multiple burner cooktop, select the sensor indicating the ring you intend to use.

    5. To adjust the heat, use the + and - buttons.

    6. Place your ingredients in the pan and start cooking!

    7. Once you are done with your meal, turn off the induction cooktop by holding the power button again.

    Why Use an Induction Cooktop?

    Induction cooktops are smart, quick and safe gadgets for cooking next-generation meals. For a contemporary cooking experience, enjoy the luxury of just having to press a few buttons for delicious, mouth-watering recipes.

    Induction cooking offers you the precise temperature you need to cook a specific meal, as well as maximum power control. This way even the most challenging recipes can turn into an easy piece of cake on the glorious surface of your cooktop.

    Easily switched on and off, an induction cooktop offers full security and safety while cooking. In addition, due to the absence of burners and gas flames, even the smallest kitchens will eliminate the sweaty cooking sessions. 

    Easily installed and fixed, Saki's induction cooktop is your new companion when it comes to preparing tasty family meals.

    Recommended Products

                       

    SAKI Induction Cooktop

    Packing in power and precision, the high-tech SAKI Induction Cooker promises to upgrade your countertop with a 1800W Portable Induction Burner.

    Equipped with 8-level Power Control, a Kids Safety Lock, a Touch Sensor, and a Timer – it’s the perfect fit for your home...